Homemade Jalapeno Burgers

This is one of my favourite meals to cook.    I never ever buy burgers, always make them myself, and this recipe couldnt be easier.


Ingredients


500g leanest mince steak
1 onion
1 Jalapeno chilli (or more if you like it very hot)
5 slices of bread
Salt & Pepper to taste


Place onion and chilli into food processor and finely chop (or if no food processor, chop as finely as you can)


Put bread into food processor and blitz with onion and chilli


Pour into a bowl with the mince meat and mix well.


Divide mixture into 4 rounds, then flatten into pattys


Place in fridge for 30 mins


Cook in oven, turn half way thru to colour on both sides.  Am not giving cooking instructions cos the depth of the burgers and your own oven will determine cooking time. (can be cooked under grill but not on wire as they tend to break up).


I serve these in a bun, with Tobacco Onions and Pineapple Salsa, and a mixed salad.